TRAVEL JAPAN JOURNAL
Experience a unique stay at Kyoto's Chishakuin Temple, complete with morning rituals, scenic views, and insights into Japan's Buddhist traditions.
Experience Kyoto's YASAKA, the signature restaurant at Park Hyatt Kyoto, offering exquisite cuisine and breathtaking sunset views.
Discover Usuya in Kyoto, a delicious and affordable unagi restaurant offering various unagi (eel) dishes, with the signature unadon being a must-try!
Discover six hidden maple spots in Arashiyama, Kyoto, perfect for autumn foliage lovers. Enjoy a peaceful, crowd-free day surrounded by stunning autumn colors.
Enjoy stunning sunset views over Kyoto at Bar KOHAKU, Park Hyatt’s elegant bar, perfect for cocktails and photos of Japan’s most scenic cityscape.
Looking for great food in Japan? This guide helps you avoid bad restaurants and find hidden gems, with tips for using Tabelog and navigating local dining culture.
Enjoy authentic seafood ochazuke at Kyoto Obuya, a century-old restaurant near Kyoto Station. Fresh ingredients and traditional flavors make it a must-try dining spot
Experience Kyoto's top unagi restaurant at Okuniya Mambei. Discover its unique 3-way eel meal, reservation tips, and why it's a must-visit for unagi lover.
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